EARLY BIRD MENU

Sun - Thurs: 2.30pm - 8.30pm Fri & Sat: 2.30pm - 7.30pm

Appetisers

VEGETABLE MASALA SOUP          
Rich “masala”(all-spices) broth of mixed seasonal vegetables cooked in selected spices
ONION BHAJEE 
Strands of caramelized onion deep – fried in a spicy gram-flour batter
VEGETABLE SAMOSA 
Homemade pastry cases stuffed with spiced vegetables
MUSHROOM PAKORA 
Mushroom deep-fried in a spicy batter, highly suitable for children
ALOO CHAAT 
Roughly chopped potato sautéed in chaat spices
TANDOORI CHICKEN 
Chicken on the bone marinated in select spices & yogurt and then roasted in the Tandoor
SHISH KEBAB
Spiced, minced lamb roasted on a skewer

PLUS SELECT MAIN COURSE FROM CHOICE OF CHICKEN, LAMB, PRAWN OR VEGETABLES

Menu “A”

TIKKA MASALA *1*
Cooked in fresh cream, spices, nuts, ginger & saffron
Or
Chilli masala *3*
With fresh green chillies and Indian spices
Or
MASALA  *2*
Traditional Indian curry, medium in strength ,to suit all palates

€12.90

Menu “B”

ADARAK  *2* 
Cooked with fresh oriental spices, methi & ginger
Or
BHUNA  *2* 
Dish prepared with onions, tomatoes, capsicum & methi leaves
Or
KARAHI  *2*
Cooked gently with fresh spices in an iron karahi

€14.95

+ SOFT DRINK

Menu “C”

VINDALOO  * 4* 
Hot & delicious with potatoes & Indian spices
Or
JALFREZI *3*
Cooked with capsicum, tomatoes & fresh ginger
Or
BALTI *2*
Cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail)
Or
ROGAN  *2*
A rich meaty dish with spices & tomatoes

€15.95

+ SOFT DRINK


Menu “D”

MADRAS   *3*
A traditional dish from South India, hot & spicy sauce with onions Or
KORMA  *1*
Cooked with fresh cream, spices, coconut, nuts, yogurt & ginger Or 
PASANDA  *1* 
Special mild sauce of fresh cream, fruit, spices & nuts
Or 
BIRYANI
Rice, herbs & nuts and specially selected spices

€18.50

+ GLASS OF WINE or BEER

Above dishes all served with Pilau Rice or Basmati Rice or Naan or Chips

 

 

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